Biltong Bar, the first restaurant and bar of its kind, is re-calibrating South African street food. With “Beef Jerky and Booze” as our motto, we’re best known for the traditional snack, biltong (aka South African beef jerky), and our house craft cocktail program. Biltong Bar provides an extensive in-house cocktail program with a focus on sharing an in-depth look into the cocktail creation process with bar patrons.
With locations at the Central Food Hall of Ponce City Market in Atlanta and The Shops Buckhead Atlanta, and a third coming soon at Avalon in Alpharetta, Biltong Bar invites our guests to share in our acclaimed bar program and enjoy speciality cocktails, craft beers or biodynamic wines with any of our signature South African menu items.
What is “biltong”, you ask? Biltong is a traditional South African snack, something you’d find natives eating out of a paper bag while strolling the streets. It’s the South African version of beef jerky – all natural, air-dried, packed with protein and cut from the best meat. It’s preservative free, dried right here in Atlanta and is easily enjoyed on its own or on top of some of your favorite snacks. In addition to enjoying beef jerky and booze, guests can also purchase South African spices, rubs and house-made sauces at all locations.